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P-29, r. 1 - Regulation respecting food
Section 10.2.4.3
Disposition versions
10.2.4.3. The temperature must be maintained at between 0ºC and 4ºC in the refrigerated chamber prescribed in subparagraph a of subparagraph 1 of the first paragraph of section 10.2.4.1 and in the refrigerated room or compartment prescribed in subparagraph 5 of that paragraph.
The temperature in the frozen storage compartment prescribed in subparagraph b of subparagraph 1 of the first paragraph of section 10.2.4.1 must be maintained at not more than -18ºC.
The temperature of the refrigerated room or compartment prescribed in subparagraph 8 of the first paragraph of section 10.2.4.1 must be maintained at not more than 7ºC where the remains of freshwater products not intended for human consumption are not removed daily from such room or compartment.
